Our Menu

Fried Tofu with dashi soup top with bonito flake.

Steamed green soybeans with sea salt. Add Spicy +$1

Assorted seasonal vegetables served with tempura sauce.

Steamed green soybeans with house spicy sauce.

Shrimp tempura.

Choice of pork or veggies, garlic, ginger, cabbage, scallion, served with dipping sauce.

Deep-fried Japanese mashed potato croquettes.

Marinated fried chicken with Sriracha aioli.

pring mixed salad, cucumber, cherry tomatoes, sesame dressing

Deep fried calamari

Roast Duck Japanese style served chilled with side of green onions and Japanese mustard.

Deep-fried shrimp mixed with sweet chili aioli.

Octopus Ball, with Okonomiyaki sauce, Boito flake, Mayo.

Roasted scallop on the shell with butter, sake, and ponzu sauce.

Deep-fried crispy roll with cabbage, carrot, and pork chashu.

Imitation crabmeat, cucumber, tempura flakes, and spicy mayo

Sweet corn mixed with mayonnaise and melted mozzarella

Cucumber mixed with special house sauce and sesame seed

Mixed ground pork wrapped with wonton skin served with spicy soy sauce

Choose your own bowl and protein | Start at $14.00

Select choice of meat in Katsu section | Chicken, Pork, or Beef

Select choice of meat in Katsudon section | Chicken, Pork, or Beef

Choice of meat in Teriyaki section

Rich pork bone broth top with Pork chashu, scallions, wood ear, marinated egg, black garlic oil, spicy bomb, red ginger, nori, bamboo, and fried garlic.

Roast duck, Shoyu broth, bamboo, bean sprout, spinach, scallions, marinated egg, and Nori.

Hokkaido miso blend with Rich flavored pork broth, Aburi chashu, bean Sprout, bamboo, corn, marinated egg, scallion, and nori. (Vegan Option Available)

Special lobster broth topped with half lobster tail, aburi chashu, Spicy bomb, marinated egg, bamboo, scallion, clams, tomatoes, greens, Nori.

A clear shoyu broth top with Aburi chashu, bamboo shoots, flavor egg, green onion, garlic, roasted sesame, and nori.

Japanese sea salt, citrus base, chicken chashu, marinated egg, bamboo shoots, wood ear mushrooms, scallions, nori.

Rich flavored pork broth, with Higuma’s secret soy sauce recipe and topped with Aburi chashu, flavor egg, wood ear, green onions, red ginger, fried garlic, and nori.

Spicy shoyu base topped with Aburi chashu, scallion, marinated egg, crispy garlic, and nori.

Vegan Green noodles, Veggie – soy milk broth, black mushroom, zucchini, scallions, greens, tomato, truffle oil, corn, and nori.

Strawberry or green tea

Lobster, crabmeat, avocado, and cucumber

Shrimp or Salmon tempura, crab meat, avocado, cucumber, Tempura flakes, Teriyaki sauce and spicy mayo

Deep fried shrimp tempura, crab meat, avocado, cucumber, Tempura flakes, Teriyaki sauce and spicy mayo

Shrimp tempura, crab meat, cucumber, avocado on top. spicy mayo, sriracha, and jalapeno

Pork or chicken chashu, avocado, cucumber, topped with dynamite spicy shrimp, tempura flakes, and teriyaki sauce

Crabmeat, avocado, and cucumber

Add Tofu +$1.00 Seaweed salad, cucumber, and avocado